Each order includes the ceramic fondue mug, one stainless-steel dipping fork with a color-matched handle that clips into the mug's handle, and a tealight to get you started.

Yes. The mug is heated by a single standard tealight, so there are no cords, plugs or open pots. Set it on a heat-safe surface, keep it away from anything flammable, and never leave a lit candle unattended.

Let the chocolate cool, wipe out the excess with a paper towel, then wash with warm soapy water. The glazed ceramic rinses clean in seconds.

It's designed for chocolate and caramel. A tealight is warm enough to keep chocolate silky but not hot enough to properly melt cheese, so we recommend saving it for dessert.

It's a personal-size mug — perfect for one, cozy for two. For a group, we suggest one mug per pair, or grab a set so everyone has their own.

About 200 g (7 oz) — roughly two standard chocolate bars or a full cup of chocolate chips, which is plenty for a whole plate of fruit or marshmallows.

Yes. Add chocolate chips or broken bar pieces, light the tealight, and stir occasionally — it melts in a few minutes and stays melted as long as the candle burns.